Saturday, 31 March 2012
Sweet wheat bondas
This is an innovative preparation , thought of suddenly by Uma , a few days back.
A country banana naturally ripened,milled and unsieved wheat flour, country brown sugar, these are the ingredients.
She first mashed up the banana and blended it with the brown sugar( jaggerry) and then added the flour and further made it in to a fine paste and then made balls of them.
The idly cooker was then used to steam the balls, and....
Post a Comment
Post Comments (Atom)